Check In On Pete

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Saturday, March 24, 2007

A Little B-Day Food


Before I stop talking about Booger's Birthday altogether, here's one last entry about some of the dishes I made this past week. The one on the left is tuna fish cakes on a bed of lettuce with thousand island dressing and a dollop of mayo. On the right, a beef stir-fry with broccoli and carrots served with fresh Clementine slices. Not bad for someone who can't cook.
Pete, 5:55 PM

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